We have an extensive wine list which is periodically changed by our Food and Beverage Manager, Paul Ashdown. Paul is an Associate member of the Wine and Spirit Education Trust and is always happy to discuss your wine requirements.
We offer over 15 wines by the glass and have approximately 50 bins on our wine list.
A sample of - Wines by the Glass
- Viognier, Vin de Pays D'oc, Villa Du Clos - 2010
- Soprano, Pinot Grigio - 2010
- Cotes du Rhone, Rhone Valley, Reserve des Capucins - 2009
- Azabache Rioja Crianza, Rioja - 2007
- Merlot, Valle Central Chile, Villa Rosa - 2010
A sample of - Wines by the Bottle
- Sancerre, Loire Valley, Domaine Vacheron - 2010
- Soprano, Pinot Grigio - 2010
- Unoaked Chardonnay, Western Cape, Rocheburg - 2010
- Chateau Pierrail, Bordeaux Superieur, - 2009
- Chateauneuf-Du-Pape, Rhone Valley - 2009
- Cabernet Sauvingon Merlot, Margaret River, Fermoy Estate - 2008
- Also, a good selection of Rose, Champagne and Sparkling wines.
Please note that the wine list is changed periodically and available wines will vary along with the vintages shown here.
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The hotel includes: 25 en-suite bedrooms, with two outstanding four poster en-suite bedrooms. Two restaurants and two bars.
A professional team of managers and staff will help make your stay extremely comfortable and enjoyable, we pride ourselves on being a three star hotel delivering a four star service.
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